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Delicious cottage cheese caramel fudge dessert on a plate.

Cottage Cheese Caramel Fudge

A delightful twist on traditional fudge, this Cottage Cheese Caramel Fudge blends the sweetness of caramel with the creamy texture of cottage cheese, creating a guilt-free treat that's easy to make.
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Prep Time 10 minutes
Total Time 3 hours
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 cup Cottage cheese
  • 1/2 cup Caramel sauce
  • 1/4 cup Sweetener (like honey or maple syrup) You can experiment with different sweeteners.

Method
 

Preparation
  1. In a blender, combine cottage cheese, caramel sauce, and sweetener.
  2. Blend until smooth and well combined.
  3. Pour the mixture into a lined dish and swirl it to create a marbled effect.
  4. Freeze until set for a few hours.
  5. Cut into pieces and enjoy!

Notes

Serve chilled or at room temperature. Adding a sprinkle of sea salt on top can enhance flavor. It pairs well with fresh fruit or whipped cream.