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Creamy peanut butter spread on a slice of bread

Creamy Peanut Butter Spread

A delightful and versatile peanut butter spread that combines creamy texture with a hint of sweetness, perfect for snacks and meals.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 servings
Course: Snack, Spread
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup peanut butter Natural peanut butter works great, stir well before measuring.
  • 2 tablespoons honey or maple syrup Use maple syrup for a vegan option.
  • 1 tablespoon coconut oil Can be adjusted to alter the spread's consistency.
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt Adjust to taste.

Method
 

Preparation
  1. In a mixing bowl, combine the peanut butter, honey (or maple syrup), coconut oil, vanilla extract, and salt.
  2. Stir well until the mixture is smooth and creamy.
  3. Adjust sweetness or salt to taste if desired.
  4. Transfer to a jar and store in the refrigerator for up to two weeks.

Notes

This spread is versatile: use it on toast, pancakes, or as a dip for fruits. If too thick, add more coconut oil or a splash of warm water to adjust consistency. Customizations can include cocoa powder or cinnamon for different flavors.