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Plate of crispy Parmesan Wonton Crackers ready to enjoy as a snack.

Crispy Parmesan Wonton Crackers

Deliciously crisp and flavorful crackers made from wonton wrappers and Parmesan cheese, perfect for snacking or serving with dips.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Cracker Ingredients
  • 1 package Wonton wrappers
  • 1 cup Grated Parmesan cheese
  • 2 tablespoons Olive oil Brush on each wrapper
  • 1 teaspoon Garlic powder
  • ½ teaspoon Salt To taste
  • ¼ teaspoon Pepper To taste

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. Brush each wonton wrapper lightly with olive oil.
  3. Sprinkle grated Parmesan cheese, garlic powder, salt, and pepper on top of each wrapper.
  4. Place them on a baking sheet in a single layer.
Baking
  1. Bake for 8-10 minutes or until golden and crispy.
  2. Let them cool slightly before serving.

Notes

Serve with dips like hummus, salsa, or cheese dip. Avoid sealing the crackers while warm to prevent sogginess.