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High protein buffalo chicken and cottage cheese bowl topped with fresh ingredients

High Protein Buffalo Chicken and Cottage Cheese Bowl

A nutritious and delicious bowl combining spicy buffalo chicken with creamy cottage cheese, perfect for post-workout meals or hearty lunches.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dinner, Lunch
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 cup cooked buffalo chicken, shredded Use leftover buffalo chicken or rotisserie chicken.
  • 1 cup cottage cheese For a lactose-free option, use lactose-free cottage cheese.
  • 1/2 cup celery, diced Adds a fresh crunch.
  • 1/4 cup green onions, sliced Optional for garnish.
  • 1 tablespoon buffalo sauce Add for extra spice, adjust to taste.
  • to taste Salt and pepper Season as desired.

Method
 

Preparation
  1. In a bowl, combine the shredded buffalo chicken and cottage cheese.
  2. Stir in the diced celery and sliced green onions.
  3. Add buffalo sauce, if desired, and mix well.
  4. Season with salt and pepper to taste.
  5. Serve immediately and enjoy your protein-packed meal!

Notes

Serve this bowl warm or chilled. It can be paired with whole-grain crackers or fresh veggies for a complete meal. Leftovers can be stored in an airtight container in the refrigerator for up to three days. For creaminess, consider adding Greek yogurt. For variation, try shredded barbecue chicken or beans/lentils for a vegetarian option.