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Plate of Lemon Herb Couscous Chicken garnished with fresh herbs

Lemon Herb Couscous Chicken

A delightful dish of tender chicken paired with light, fluffy couscous, infused with fresh lemon and herbs, perfect for gatherings or family dinners.
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Healthy, Mediterranean
Calories: 450
Ingredients Method Notes

Ingredients
  

For the Chicken Marinade
  • 2 pieces boneless, skinless chicken breasts
  • 3 tablespoons olive oil (divided)
  • 1 whole lemon (zest and juice) Use the zest and juice from one lemon.
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon ground cumin
  • to taste salt and freshly ground black pepper
For the Couscous
  • 1 cup couscous
  • 1.5 cups chicken broth (or vegetable broth)
  • 0.25 cup fresh parsley, chopped
  • lemon wedges for serving

Method
 

Preparation
  1. In a mixing bowl, blend 2 tablespoons of olive oil, lemon zest, lemon juice, minced garlic, oregano, thyme, cumin, salt, and pepper.
  2. Coat the chicken breasts with this mixture and let it marinate for at least 30 minutes.
Cooking the Couscous
  1. In a medium-sized pot, bring chicken broth to a boil.
  2. Add in the couscous, stir, and cover. Let it sit for 5 minutes.
  3. Fluff with a fork and stir in the fresh parsley.
Cooking the Chicken
  1. In a skillet, heat the remaining tablespoon of olive oil over medium-high heat.
  2. Add the chicken breasts and sear for 5-6 minutes on each side until golden brown and cooked through.
Finishing Touches
  1. Remove the chicken from the skillet and let it rest for a few minutes to retain its juices.
  2. Place a scoop of couscous on a plate, top with chicken slices, garnish with parsley, and serve with lemon wedges.

Notes

Make sure to marinate the chicken for at least 30 minutes for the best flavor. Use freshly squeezed lemon juice for optimal taste. You can add veggies like bell peppers or zucchini to the couscous for more nutrition and color.