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Delicious Peach Burrata Summer Salad with fresh peaches and creamy burrata cheese.

Peach Burrata Summer Salad

A refreshing and vibrant salad that combines ripe peaches with creamy burrata cheese, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Salad
Cuisine: American, Mediterranean
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 3 pieces Ripe peaches Choose ripe, sweet peaches for the best flavor.
  • 8 ounces Burrata cheese Use fresh burrata for enhanced creaminess.
  • 1 bunch Fresh basil Consider swapping basil for mint for a different flavor profile.
  • 2 tablespoons Balsamic glaze Drizzle over the top for added flavor.
  • to taste Salt and pepper Season to your preference.

Method
 

Preparation
  1. Slice the ripe peaches and arrange them on a serving plate.
  2. Tear the burrata cheese into pieces and place it over the peaches.
  3. Scatter fresh basil leaves on top.
  4. Drizzle with balsamic glaze and season with salt and pepper to taste.
  5. Serve immediately and enjoy!

Notes

This salad is best served fresh. Keep components separate until ready to eat to maintain texture.