Ingredients
Method
Preparation
- Start with two slices of bread. Lay them flat on a clean surface.
- Take a knife and spread the peanut butter evenly over one slice of bread.
- With another clean knife, spread the jelly or jam over the other slice.
- Carefully place the slice with jelly on top of the slice with peanut butter.
- Press down gently and, if desired, cut the sandwich in half or into quarters.
- Serve immediately and enjoy!
Notes
Wrap any leftovers tightly in plastic wrap or store in an airtight container. Best enjoyed fresh.
