Ingredients
Method
Preparation
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface into a rectangle.
- Place the rolled dough on a baking sheet.
- Brush the melted butter over the dough.
- Sprinkle the mozzarella and parmesan cheese evenly over the dough.
- Add garlic powder and salt on top.
Baking
- Bake in the preheated oven for 12-15 minutes until golden brown.
- Cut into sticks and serve warm with marinara sauce for dipping.
Notes
Serve warm from the oven. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.
