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Delicious Snickers Keto Fat Bombs, a low-carb treat for keto enthusiasts.

Snickers Keto Fat Bombs

Delicious and guilt-free Snickers Keto Fat Bombs made with almond butter, cocoa powder, and sweeteners for a perfect low-carb treat.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: Keto, Low-Carb
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 cup almond butter Smooth almond butter works best for texture.
  • 1/2 cup coconut oil Melted coconut oil is preferred.
  • 1/4 cup unsweetened cocoa powder Use high-quality cocoa for best flavor.
  • 1/4 cup sweetener Can use erythritol or stevia.
  • 1/2 teaspoon vanilla extract Adds a nice flavor to the mixture.
  • 1/4 cup chopped peanuts More can be added for extra crunch.
  • 1/4 cup sugar-free chocolate chips Opt for high-quality keto-friendly chocolate chips.

Method
 

Preparation
  1. In a mixing bowl, combine almond butter, coconut oil, cocoa powder, sweetener, and vanilla extract. Stir until smooth.
  2. Fold in the chopped peanuts and chocolate chips.
  3. Pour the mixture into silicone molds or a lined baking dish.
  4. Freeze for about 30 minutes or until solid.
  5. Remove from molds and store in an airtight container in the refrigerator.

Notes

These fat bombs are perfect for a quick snack or dessert. They can be made ahead of time for meal prep and stored in the fridge for up to two weeks. Freezing is an option for longer storage.