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Protein cottage cheese flourless brownies on a plate

Protein Cottage Cheese Flourless Brownies

Indulge in the rich, chocolatey flavor of these healthy flourless brownies made with cottage cheese, offering a protein boost without the guilt.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 9 squares
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup cottage cheese Make sure it's well blended.
  • 1/2 cup cocoa powder
  • 1/2 cup honey or maple syrup Adjust according to your sweetness preference.
  • 2 large eggs Substitute with flax eggs for vegan version.
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C). Grease an 8x8-inch baking dish.
  2. In a large bowl, blend the cottage cheese until smooth.
  3. Stir in the cocoa powder, honey or maple syrup, eggs, vanilla extract, baking powder, and salt until well combined.
  4. Pour the batter into the prepared baking dish and spread it evenly.
Baking
  1. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  2. Allow to cool before cutting into squares and serve.

Notes

These brownies can be served warm or at room temperature. Pair them with ice cream, a dollop of whipped cream, fresh berries, or a drizzle of chocolate sauce for added delight.